Coming soon, meet the staff and our local suppliers.
Meet the Makers
At our core, we’re passionate about crafting delightful sweet and savoury treats, all made in-house with love and care. Our commitment to quality and sustainability drives everything we do—from the ingredients we select to the partners we work with.
We proudly use flour from Wild Farm, known for its dedication to sustainable farming practices. Not only do we use their flour in all our baking, but we also offer it directly to you. Bring in your own bag, and you can scoop up some of this beautiful flour straight from our sacks.
Our creations are enhanced with the finest local ingredients. We source chutneys infused with the rich flavours of Drop the Anchor Ale, honey from the Sticky Sisters, and cured meats from the New Forest. Our fruit and vegetables come fresh from the Farm, ensuring every bite bursts with local goodness.
We believe in supporting our community and celebrating the incredible produce from our local farms and artisans. Come taste the difference that dedication and quality ingredients make.